Express Dinner Service Menu

Express service will be returning March 2nd. Check out the new menu below. 


Grilled shrimp with walnut pesto and fresh greens

Tuna steak with Tuscan bean salad

Asian BBQ grilled salmon



Rigatoni with summer bolognese

Greek pork chops



Chicken watermelon tacos

Prosciutto wrapped chicken skewers

Basil balsamic chicken thighs


Red Meat

Coffee rubbed flank steak

Steak and summer vegetable foil packets

General Tso Meatballs


Sun-dried tomato pasta with olives and parmesan

Roasted veggie buddha bowl with green goddess dressing

Tomato cauliflower curry with corn


Kid Friendly

Peperoni mozzarella calzone

Mango summer rolls with peanut dipping sauce

Chicken and grape skewers



Caprese zoodles

Crispy oregano smashed potatoes

Peach panzenella with mozzarella

Pearled couscous with leeks, peas and radishes

Grilled summer squash with lemon scallion dressing

Pineapple black beans

Roasted red cabbage and collard greens slaw

Salt and pepper charred green beans

Roasted garlic whipped ricotta with grilled bread

Scallion baked beans

Develied egg potato salad

Roasted sweet potatoes with lime Crema

Mojito watermelon


Arnold, MD

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Serving Washington, DC, Baltimore, Annapolis, Alexandria County, Montgomery County, Anne Arundel County, Prince Georges County, Howard County, Charles County and the surrounding areas.

©2016 Leave Dinner to Lettie.

Fully insured and ServSafe certified with a food safety management certificate from the National Restaurant Association.