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Farm-to-Table Dinner Inspiration

Wake up your summer meals with a...


Local and seasonal produce nutrition discussion,cooking demonstration and tasting. Healthy light and
fresh produce can make for a magnificent meal. Join us as we share tips and ideas for great simple meal
inspirations that start in your local farmer’s field.

Date:  Thursday May 3rd, 2018

Time: 6:30pm - (approximately 1.5hr)

Cost: $30.00 - pre-pay and Sign-up Required.

Place:  Shore Acres Clubhouse - 974 Magothy Avenue, Arnold, MD 21012

Presented by: Karen Uthus - Licensed nutritionist  And  Lettie Lavallee - Personal Chef and Caterer


Arnold, MD

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Serving Washington, DC, Baltimore, Annapolis, Alexandria County, Montgomery County, Anne Arundel County, Prince Georges County, Howard County, Charles County and the surrounding areas.

©2016 Leave Dinner to Lettie.

Fully insured and ServSafe certified with a food safety management certificate from the National Restaurant Association.