Charred Carrots with Pomegranate, Mint and Rosemary
Often with the new year comes a change in your eating habits. Whether it is part of your resolution for the next year or you are just...
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Chef Lettie
- Sep 21, 2018
- 2 min
Seared Flank Steak with Feta Vinegrette
There are so many things to love about this recipe. It is hard to know where I should even start. The flavors are bold while still...
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Chef Lettie
- Jul 23, 2018
- 2 min
Chili Lime Watermelon, Cucumber, and Feta Skewers
I have to admit that I am not a big fan of watermelon myself, but it is a summer staple so I have been playing around with it a bit this...
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Chef Lettie
- Jul 16, 2018
- 1 min
Waldorf Chicken Salad
I know you can eat chicken salad all year, but I always crave it in the summer. The Waldorf chicken salad is a pretty classic style of...
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Chef Lettie
- Jun 26, 2018
- 2 min
Simple Tomato Bruschetta
Ever since I lived in Italy for the summer I have been in love with bruschetta. Now maybe it had to do with the fact that tomatoes in...
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Chef Lettie
- Jun 21, 2018
- 3 min
Sheet Pan Greek Tofu and Roasted Vegetables Brown Rice Bowl
We are trying to eat more meatless meals in our home this summer. Mostly to ensure we are getting enough vegetables, but also because...
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Chef Lettie
- Jun 14, 2018
- 2 min
Sweet Potato Salad with Bacon and Red Onion
This is a flavor packed sweet potato recipe that I make every summer. I often make it for the 4th of July and it gets gobbled up. Not...
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Chef Lettie
- Jun 8, 2018
- 2 min
Easy Foil Roasted Greek Potatoes
With a 20 month old and a growing business I love easy dinner ideas as much as the next person. I recently put this one together for a...
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Chef Lettie
- Jan 26, 2018
- 1 min
Buffalo Blue Cheese Slaw
This was a recipe that I created many years back. Well before becoming a personal chef. Since then, my family takes it upon themselves to...
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Chef Lettie
- Jan 15, 2018
- 2 min
Red Wine Braised Chuck Roast
Chuck roast is a great cut of beef for feeding a larger group on a smaller budget. You can generally get a 3-4 lb roast for around $15...
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Chef Lettie
- Oct 5, 2017
- 2 min
Creamy Tuscan Salmon with Garlic, Spinach and Sun-dried Tomatoes
My recipe research for my clients recently led me to this Creamy Tuscan Salmon dish. So far it has gotten rave reviews. I even enjoy it...
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Chef Lettie
- Jun 20, 2017
- 2 min
Italian Steak Pinwheels
I love a good stuffed flank steak. The stuffing possibilities are endless and it is a great alternative to flank steak with a sauce over...
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Chef Lettie
- Jun 2, 2017
- 3 min
7 Fun Summer Recipes
There are so many wonderful things about summer foods. First, we get to enjoy so many fresh ingredients with all of the fruits and...
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Chef Lettie
- Apr 27, 2017
- 2 min
Broccoli Rabe Salad with Lemon, Basil, Tomatoes and Pine Nuts
The first time I created this recipe I used shaved asparagus in it. While shaving the asparagus can be time consuming, you don't need to...
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Chef Lettie
- Apr 7, 2017
- 3 min
Grilled Peach Salad with Bacon Balsamic Vinaigrette
This recipe came about when I had a client request a grilled peach salad and with summer peaches around the corner, I thought this was a...
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Chef Lettie
- Mar 24, 2017
- 2 min
Orange Roasted Cauliflower
I love roasting vegetables both at home and for my clients throughout the year, although I do it a little less in the summer. During the...
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Chef Lettie
- Sep 27, 2016
- 4 min
Getting Ready For Baby- Foods That Freeze Well
This is a blog post that is near and dear to my heart at the moment. My husband and I are currently preparing for our first child to...
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Chef Lettie
- Mar 13, 2016
- 2 min
St. Patrick's Day Favorites
St Patrick's day has always been one of my favorite holidays. Not just because corned beef is one of my favorite foods, it is also...
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Chef Lettie
- Dec 10, 2015
- 2 min
Gluten Free Chocolate Cookies with Dried Cranberries and Walnuts
I love making Christmas cookies. I don't mean the sugar cookies that you cut out with cookies cutters and then decorate. I have made them...
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